A plant-based alternative to soft, pea salami with colorful pepper and spices. Sliced salami is made from pea protein and aromatic spices. A mosaic with pieces of spices can be seen in the individual slices. The taste is mild, juicy and slightly salty.
Sliced sausage is incredibly popular, especially at breakfast time, it's hearty, delicious and takes just a few minutes to prepare. The original idea of the product is designed so that the sliced sausage can be consumed immediately, and all the rest of the time is dedicated to experiencing new flavors. Sliced plant-based sausages are a great alternative. These products completely avoid meat and use peas and aromatic spices that are high in protein. As is already known, proteins help the body maintain a good mood and well-being, reduce cravings for snacks and excess calories.
After removing the sliced pea salami from the refrigerator and leaving it to warm up for a few minutes. Can be enjoyed with fresh bread.