The whole truth about cheeses with Paulius Ruškys

The whole truth about cheeses with Paulius Ruškys

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Cheese and dairy products White mould cheese

Brie le Maubert

This 1kg wheel of Le Maubert Brie is made from pasteurised cow’s milk and has a soft, delicate flavour. This is an excellent everyday French brie, worthy of a place on any cheeseboard. The downy rind will allow the firm cheese within to become runnier as the cheese matures, and the flavour will intensify.

Country of origin

France

Milk type

cow milk

History and uniqueness

This soft wheel of creamy French Brie is a pale, chalky colour and is protected by its downy rind, allowing the centre to become runnier as the cheese matures. Pale grey-coloured with an edible white rind, Brie is a soft cow’s milk cheese with a rich and creamy texture and mild flavour.

Goes best with

Food

It originates from the region of the same name in the north of France, and is ideal served on cheese boards or in sandwiches and paninis.