After the success of Tartufo truffle cheese, producer expanded the range with truffle goat cheese. This delicious creamy goat cheese is made from full-fat thermised goat milk. The cheese is made by hand on the farm. The addition of the best Italian truffles makes this product an absolute winner and very exclusive!
Anyone who is a goat cheese lover knows that this cheese has an infinite number of possibilities. Those who loves truffle know that this refined taste can make a cheese even better in many ways. Tartufo brings both flavours together in a delicious creamy goat cheese from Dutch soil. Traditionally prepared on a Dutch farm, but with the delicious taste of real black truffle from Italy. A cheese to enjoy often and long. With a maturation of 8 to 12 weeks, the goat's cheese is steeped in the smell and flavour of the truffle, where you can taste Italy, as it were. Truffle cheese has never been so good.
Cheese and truffles are presented simply so that the flavour of the truffles is paramount. It is sufficient to serve it with sliced baguette or crackers.
DrinksAdding a glass of sparkling wine or pinot noir can add to the pleasure of eating truffle cheese