De Rotterdamsche Oude 100 weeks is no less than 100 weeks old. It is a crumbled cheese with intense aromas and a long-lasting spicy taste. The cheese owes this intense, spicy taste to the long ripening process. Moreover, the cheese contains many tasteful crystals thanks to this intensive ripening process. These crystals provide an extra taste experience.
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De Rotterdamsche Oude is a real Rotterdam cheese with a unique character and distinct taste. The basis for this cheese is formed by delicious, creamy fresh milk from Dutch cows. Another very important ingredient is time. De Rotterdamsche Oude gets all the time to mature to perfection.
De Rotterdamsche Oude 100 weeks is ideal to use in the kitchen. Thanks to the structure and the intense, spicy taste, the cheese is delicious in many different dishes. For example, the cheese is delicious in salads or over carpaccio. In addition, the cheese is ease to grate thanks to its crumbly consistency. Delicious over any pasta.