The whole truth about cheeses with Paulius Ruškys

The whole truth about cheeses with Paulius Ruškys

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Augaliniai Yogurt substitutes

Coconut milk dessert Panna Cotta PLANTON

Delicate, velvety, and creamy Planton Pleasure Panna Cotta is a plant-based, coconut milk fermented vegan dessert. The perfect way to unwind after a long day and enjoy natural, indulgent flavor.

Country of origin

Poland

Product type

Vegan

Made from

History and uniqueness

Planton Pleasure Panna Cotta is a subtle, creamy, and velvety plant-based dessert designed to help you relax and savor a moment of calm. Made with 69% coconut milk (water and coconut extract), enriched with gentle apple extract, 9.6% coconut fat, and natural thickening agents like tapioca starch and pectins.

This vegan dessert is fermented using special vegan yogurt cultures, providing a mild, natural tang and supporting digestion.

Planton products are crafted with the cleanest and shortest ingredient lists possible, so every bite delivers authentic, natural taste. Switch to plant-based indulgence and enjoy creamy pleasure free from animal ingredients.

Goes best with