Lactose intolerance is caused by the body‘s inability to absorb lactose (the sugar found in milk), which gives rise to digestive problems. For this reason, Covap has developed a lactose-free range to meet the needs of lactose-intolerant customers. In this way, they can drink milk, a good source of calcium, without giving up on that traditional milk flavor. These lactose-free products are easier to digest and contain proteins and vitamins A+E+D. Covap offers not only lactose – free milk, but also lactose-free milkshake with flavour of chocolate.
The Covap company provides few ranges of milk products, designed for all those who want to enjoy traditional milk, which retains the taste it always had. The UHT (Ultra-high temperature processing) packaging preserves all of the milk‘s nutritional properties, to offer a product of the highest quality which provides the recommended daily intake of calcium and phosphorus.