Lactose intolerance is caused by the body's inability to absorb lactose (the sugar found in milk), which gives rise to digestive problems. For this reason, COVAP has developed a lactose-free range to meet the needs of our lactose-intolerant customers. In this way, they can drink milk, a good source of calcium, without giving up on that traditional milk flavor. Our lactose-free products are easier to digest and contain proteins and vitamins A+E+D. We offer skimmed and semi-skimmed varieties, which are important on maintaining a healthy and balanced diet.
The flavoured Covap milkshakes line is designed to improve the nutrition of children and young people, because these milkshakes have a very high nutritional value. They are ideal for breakfasts and snack time, will help for kids get through the day's activities. So that children can enjoy being well fed. Delicious vanilla, strawberry and chocolate flavours designed to appeal to all children. Specially made with kids in mind: to provide the high-quality nutrition that they need. - Rich in proteins. -Low fat. -Made with 90% cow's milk, partly skimmed.
Lactose intolerance is caused by the body‘s inability to absorb lactose (the sugar found in milk), which gives rise to digestive problems. For this reason, Covap has developed a lactose-free range to meet the needs of lactose-intolerant customers. In this way, they can drink milk, a good source of calcium, without giving up on that traditional milk flavor. These lactose-free products are easier to digest and contain proteins and vitamins A+E+D. Covap offers not only lactose – free milk, but also lactose-free milkshake with flavour of chocolate.
A very soft, subtle and original taste. Candia goat milk brings a new flavor to your diet. Goat's milk is an interesting alternative to cow's milk.
Covap company offers the best alternative to cows milk - 1.5% fat, semi-skimmed goats milk. It has a long list of benefits: natural source of calcium, which helps strengthen bones; high protein content, to help build the muscles; COVAP quality, guaranteed at source; very easy to digest; contains less lactose; ideal for people with allergies; has a very high nutritional value (standing out because of its amounts of calcium and minerals, vitamins A and D, and essential amino acids); it‘s composition is comparable with that of mother’s milk.
Milk with a high nutritional value Thanks to its content in amino acids and essential fatty acids, which are not only easier to digest than those in other kinds of milk but also affect the growth, repair and maintenance of our bodies' cells. And thanks to its high content in lipo- and hydrosoluble minerals and vitamins: rich in calcium, phosphorus, magnesium, zinc, iron and copper. Why to choose sheep milk: - 80% more proteine then cow's milk; - 50% more calcium then cow's milk; - 50% more phosphorous than in cow's milk; - More digestive than goat's milk. And both are more digestive than cow's milk.
In 1896 Boska Holland started making professional cheese tools. They are made in a way that makes it much easier to work with cheese for both treatment and packaging.View the range of tools