The whole truth about cheeses with Paulius Ruškys

The whole truth about cheeses with Paulius Ruškys

Watch episode
Cheese and dairy products Desserts

PannaCotta with chocolate Sterilgarda

PannaCotta with chocolate - dessert with a 30% fat, with a solid creamy texture and a beautiful vanilla aroma, while the delicate sweetness of the chocolate filling will leave a wonderful flavour in your mouth for a long time. This panna cotta with chocolate will be an ideal dessert for sweets lovers, especially for children. It has been treated with UHT (ultra high temperature), without preservatives, colorants, gluten.

Country of origin

Italy

Milk type

cow milk

History and uniqueness

Panna cotta is an Italian dessert containing the finest quality cream, milk, sugar and gelatin. The roots of this wonderful Italian dessert lie in the Piamount region. Contains only natural vanilla flavours that give the product a particularly delicate flavour and aroma. The dessert is ready to be eaten. The special feature of panna cotta is that the filling of chocolate is applied to the cheese just before eating, so freshness, great aroma and wonderful taste guarantee.

Goes best with

Food

One as a dessert.